Goodway’s Dry Vapor Steam Sanitation Machines and BioSpray D2 Food Grade Sanitation Systems Featured in Food Engineering Magazine
Goodway Technologies’ dry vapor steam sanitation machines and BioSpray surface sanitation system have been featured in a November 6th article on good cleaning practices in the online edition of Food Engineering Magazine.
The article focuses on creating easy-to-clean food and beverage processing facilities, cleaning automation and the impact the Food Safety Modernization Act (FSMA) has on cleaning and washdown. The article features Goodway’s dry vapor steam sanitation machines, which can be useful in environments where water sensitivity is an issue. These machines harness the power of high temperature and low moisture dry steam for cleaning food processing equipment, conveyor belts, industrial machinery, and a variety of other areas in manufacturing and production environments. Likewise, Goodway’s BioSpray surface sanitation system, which is ideal for sanitizing surfaces of water sensitive equipment, was also highlighted.
See the full article here.