Video Podcast: Ammonia as a Refrigerant in Food Processing and Distribution

After over five years of publishing the Just Venting blog, we noticed the topic “ammonia as a refrigerant” has been hugely popular year after year. So it stands to reason our first video podcast would revolve around this very topic.

Recently, we had a chance to chat with Jeremy Williams, directing manager of the Garden City Ammonia Program (GCAP), which provides hands-on ammonia refrigeration operator training. Jeremy offers critical insight about the history of industrial ammonia use, some key benefits of this naturally-occurring substance and a brief look at ammonia’s future in the industry. Listen in, and discover the benefits of ammonia as a refrigerant.

2 comments


  • […] Click Here to listen to the podcast and discussion. […]

    September 13, 2014
  • Paul Onder

    I have worked in a Public School system, the One elementary school that was built 2003 was fitted with a Central ammonia cooling system with a hot water coil heating system combined. So just realize that these systems are in the Public!

    April 11, 2016

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